İş İngilizcesi

P.O.M. (PRODUCTION & OPERATIONS MANAGEMENT)

1.1.         THE IMPORTANCE OF P.O.M. 
1.2.         THE EVOLUTION OF P.O.M.
1.3.         PRODUCTION OF GOODS AND SERVICES
1.4.         THE ROLE OF OPERATIONS MANAGERS
1.5.         CRITICAL ISSUES IN P.O.M.
1.6.         DECISION MAKING AND MANAGEMENT SCIENCE IN P.O.M.

 

MARKETING
2.1. SOCIAL FOUNDATIONS OF MARKETING MEETING HUMAN NEEDS 2.2. MARKETING MANAGEMENT
2.3. MARKETING MANAGEMENT PHILOSOPHIES
2.4. THE GOALS OF THE MARKETING SYSTEM
2.5. THE RAPID ADOPTION OF MARKETING 
 

FINANCIAL ACCOUNTING
3.1. THE BUSINESS ENTERPRISE
3.2. BUSINESS ACTIVITIES
3.3. THE ANALYSIS OF FINANCIAL ACCOUNTING TRANSACTIONS
3.4. BOOKKEEPING: THE RECORD OF FINANCIAL ACCOUNTING TRANSACTIONS
3.5. THE OBJECTIVES OF FINANCIAL ACCOUNTING
3.6. USERS OF ACCOUNTING INFORMATION AND THEIR NEEDS
3.7. THE NATURE OF FINANCIAL REPORTS  

 

ORGANISATIONAL BEHAVIOURS
4.1. THE STUDY OF ORGANİZATİONS
4.2. THE ORGANIZATIONAL DILEMMA  

 

5) MNE (MULTINATIONAL ENTERPRISE)  
5.1. DEFINITION AND TERMS
5.2. JUSTIFICATION FOR STUDY OF THE MNE
5.3. THE MNE AND ITS NEAR RELATIONS
5.4.   HISTORICAL REVIEW OF OVERSEAS INVESTMENT
5.5. CHARACTERISTICS OF MNES  

 

During the course period we provide grammar classes that include 136 units.